Polenta made with cornmeal, slowly cooked until it reaches the perfect texture, with butter, and shredded rib ragu served with a rich and succulent tomato sauce. Finished with chives and Parmesan cheese.

Classic Italian tomato sauce with fresh basil, offering balanced acidity and a light, velvety texture. Finished with mozzarella and scallions.

Irresistibly creamy cheddar sauce with bacon bits for an explosion of indulgent flavor. Finished with mozzarella, bacon and scallions.

The timeless Italian meat sauce, rich and flavorful, slowly simmered with ground beef, italian tomatoes, and herbs. Finished with mozzarella and scallions.

An irresistible blend of parmesan, mozzarella, gorgonzola, and gouda smoked in a smooth cream sauce with a touch of bacon. Creamy and balanced. Finished with mozzarella, bacon and scallions.

Creamy and aromatic mushroom sauce made with selected mushrooms and a hint of white wine for sophisticated depth. Finished with mozzarella and scallions.

Tender short rib ragu slow-cooked for hours with herbs and wine, creating a rich and comforting sauce. Finished with mozzarella and scallions.

Delicate shrimp in a rosé sauce blending pomodoro and cream with a touch of spices to highlight the flavors of the sea. Finished with mozzarella and scallions.

Featuring tender grilled chicken cubes in a velvety blend enriched with heavy cream with a touch of bacon. Parmesan cheese, and butter. Utterly irresistible! Finished with mozzarella, bacon and scallions.

Delicious Italian-American sauce, fresh tomato sauce with spicy pepperoni slices. Finished with mozzarella and scallions.

Irresistibly creamy cheddar sauce combined with tender pulled pork and bacon for bold, indulgent flavor. Finished with mozzarella and scallions.

House specialty! Pomodoro sauce with red pepper and bacon, flambéed in vodka, enriched with fresh cream and parmesan for a silky-smooth, incredibly tasty sauce. Finished with melted mozzarella, bacon and scallions.

Classic Italian tomato sauce with fresh basil, offering balanced acidity and a light, velvety texture. Finished with mozzarella and scallions.

The timeless Italian meat sauce, rich and flavorful, slowly simmered with ground beef, italian tomatoes, and herbs. Finished with mozzarella and scallions.

An irresistible blend of parmesan, mozzarella, gorgonzola, and gouda smoked in a smooth cream sauce with a touch of bacon. Creamy and balanced. Finished with mozzarella, bacon and scallions.

Irresistibly creamy cheddar sauce with bacon bits for an explosion of indulgent flavor. Finished with mozzarella, bacon and scallions.

Creamy and aromatic mushroom sauce made with selected mushrooms and a hint of white wine for sophisticated depth. Finished with mozzarella and scallions.

Tender short rib ragu slow-cooked for hours with herbs and wine, creating a rich and comforting sauce. Finished with mozzarella and scallions.

Delicate shrimp in a rosé sauce blending pomodoro and cream with a touch of spices to highlight the flavors of the sea. Finished with mozzarella and scallions.

Featuring tender grilled chicken cubes in a velvety blend enriched with heavy cream with a touch of bacon. Parmesan cheese, and butter. Utterly irresistible! Finished with mozzarella, bacon and scallions.

Delicious Italian-American sauce, fresh tomato sauce with spicy pepperoni slices. Finished with mozzarella and scallions.

Irresistibly creamy cheddar sauce combined with tender pulled pork and bacon for bold, indulgent flavor. Finished with mozzarella and scallions

House specialty! Pomodoro sauce with red pepper and bacon, flambéed in vodka, enriched with fresh cream and parmesan for a silky-smooth, incredibly tasty sauce. Finished with melted mozzarella, bacon and scallions.

A creamy blend of parmesan, gorgonzola, mozzarella, and gouda smoked, delivering a rich and intense flavor. Cooked in vegetable broth and finished with Parmesan, butter, and bacon for extra indulgence. Garnished with mozzarella, bacon and scallions.

Rich and aromatic mushroom risotto, where the mushrooms absorb the full flavor of the vegetable broth. Finished with Parmesan cheese and butter for a velvety texture. Garnished with mozzarella and scallions. Perfect for a special meal.

Tender shredded beef short rib ragu combined with creamy risotto cooked in vegetable broth. Finished with Parmesan cheese and butter. Garnished with mozzarella and scallions.

A sophisticated combination of fresh shrimp and creamy risotto, cooked in vegetable broth with a touch of rosemary. Delivers the perfect freshness of the sea. Garnished with mozzarella and scallions.